Home
History
Menus
Applause
Directions

Menus

Lunch Menu Dinner Menu
Lunch Menu

Soups and Salad

Bowl of Soup- 5.50
Side Salad or cup of Soup with meal - 3.50

 


Primi Piatti
(*)Denotes Vegetarian Dish

Lasagna - 9.25
Homemade Italian style

Sicilian Lasagna - 9.25
Lasagna with eggplant in a tomato cream sauce.

Ravioli - 9.95
Cheese ravioli in a red sauce with 1 meatball and 1 sausage topped with mozzarella.

Cannelloni - 9.25
Homemade noodles stuffed with little meat balls and ricotta. Topped with sauce and mozzarella.

Manicotti - 9.25
Homemade pasta stuffed with ricotta.

Gnocchi - 9.25
An Italian delicacy; homemade potato noodles in a red sauce with mozzarella.

Gnocchi in Cream Sauce - 9.25

Spaghetti - 9.25
With meatballs or sausage.

Cannelloni Con Spinaci - 9.25
Homemade noodles stuffed with fresh spinach and ricotta. Topped with sauce and mozzarella.

Tortellini Rossi - 9.25

Tortellini Alla Panna - 9.95
Tortellini in a cream sauce with prosciutto, mushrooms, and peas.

*Fettuccine Alfredo - 9.95
Fettuccine in a cream sauce.

Fettuccine Gorgonzola - 9.95
Spinach fettuccine in a cream sauce with prosciutto and gorgonzola. (Available for vegetarians with walnuts instead of prosciutto.)

Penne Alla Zingara - 9.25
A spicy red sauce with olives, peppers, mushrooms, and pepperocini over penne. 

 

back to top
Buffalo
The healthy choice!

Buffalo All Jordano - 12.95
Buffalo scaloppini in a mustard and cognac cream sauce with mushrooms.

Buffalo Alla Cacciatore - 12.95
Buffalo scaloppini served in a red sauce with mushrooms, wine, oregano and tomato.

Buffalo Royal - 12.95
Buffalo scaloppini in a delicate cream sauce with mushrooms and a splash of cognac.

 

back to top
Sandwiches
Served with choice of soup or salad

*Eggplant Parmigiana Sandwich - 9.25

Sausage Sandwich with red sauce and cheese - 9.25

Meatball Sancwich with red sauce and cheese - 9.25

Grilled Sausage and Pepper Sandwich - 9.25

Chicken Parmigiana Sandwich - 9.25
Breaded chicken with red sauce and cheese

*Caprese Sandwich - 9.25
Fresh mozzarella, tomatoes, basil and olive oil.

 

back to top
Pollo
Served with side of pasta

“Rocky’s Favorite” Chicken Parmigiana - 9.95
Chicken topped with mozzarella and sauce.

Pollo Alla Cacciatore - 9.95
Chicken breast with mushrooms, peppers, white wine, and tomatoes.

Pollo Alla Firenze - 10.95
Chicken breast tossed with fettuccine in a cream sauce with  fresh spinach.

Pollo Al Marsala - 9.95
Chicken breast in a semi-sweet wine sauce with mushrooms. Light and delicate

Pollo Elegante - 9.95
Chicken breast sautéed in Marsala wine with mushrooms,  cream, and a splash of cognac.

Pollo Al Vino Bianco - 9.95
Chicken breast in a delicate white wine and mushroom sauce.

Pollo Saporito - 9.95
Chicken breast with white wine, artichokes, and mushrooms, in a red sauce with a splash of cream.

Pollo Alla Roberts (Bob’s Favorite) - 9.95
Chicken breast in a wine cream sauce. Topped with asparagus and three melted cheeses.

Pollo Alla Romana - 10.95
Sautéed chicken breast with prosciutto, artichoke hearts, and roasted red bell peppers tossed with bucatini in a cream sauce.

Karma’s Favorite - 10.95
Chicken breast in a rosemary cream sauce topped with prosciutto, spinach, and cheese.

 

back to top
Pesce

Scampi over Spaghetti - 11.95
Large shrimp in a garlic butter and wine sauce.

Shrimp Marinara Over Spaghetti - 11.95

Shrimp Pomodoro Fresco - 11.95
Shrimp in a fresh tomato sauce with garlic and basil over pappardelle.

Fettuccine Alfredo with Shrimp
- 12.50

 
 
Dinner Menu
back to top
Antipasto

Fried Calamari - 10.95

Crostini-Italian Bread - 7.95
Topped with prosciutto and mozzarella.

Shrimp Marinara - 9.95
Sautéed in garlic butter and a touch of tomato.

Gamberi & Cozza Alla Franco - 10.95
Shrimp and mussels in brandy tomato cream sauce with capers.

Cheese Garlic Bread - 6.00
Topped with mozzarella.

Cozze Al Pomodoro - 9.95
Mussels in fresh tomato, basil, garlic sauce.

Bruschetta - 8.95
Toasted bread with fresh tomatoes, garlic and basil.

Caprese - 9.95
Fresh mozzarella, tomatoes, and basil tossed in olive oil.

Cozze Alvino Blanco - 9.95
Mussels in a white wine sauce.

 

back to top
Primi Piatti
Pasta served with soup or salad, and garlic bread.
(*)Denotes Vegetarian Dish

Lasagna - 12.50
Classic Italian style with ground sausage.

*Sicilian Lasagna - 12.50
Eggplant lasagna in a tomato cream sauce.

Spaghetti - 12.50
With meatballs or sausage.

Ravioli - 12.50
Cheese ravioli in a red sauce. 1 meatball & 1 sausage

*Parmigiana Di Melenzane - 12.50
Fried eggplant in red sauce topped with cheese.

Cannelloni - 12.50
Rolled noodles stuffed with meatballs and ricotta in a red sauce and mozzarella.

*Cannelloni Con Spinach - 12.50
Homemade noodles stuffed with fresh spinach and ricotta. Topped with red sauce and mozzarella.

Cannelloni Di Pollo - 12.50
Homemade noodles stuffed with chicken and ricotta. Topped with red sauce and mozzarella.

*Fettuccine Alfredo - 12.50
Fettuccine pasta served in a cream sauce.

Penne Vodka - 12.50
A delicate sauce made with bacon, tomatoes, garlic, a touch of cream, and a splash of vodka.

*Gnocchi - 12.50
Potato pasta in cream or red sauce (red wtih cheese).

Fettuccine Al Gorgonzola - 12.95
Spinach Fettuccine in a cream sauce with prosciutto and gorgonzola. (Available for vegetarians with walnuts instead of prosciutto.)

*Mediterranean Pasta - 12.50
Spinach Fettuccine in a cream sauce with feta cheese, olives, and pepperocini.

Pasta Barbaresca (Barbs, Favorite) - 12.95
Penne pasta in a cream sauce with sausage and melted mozzarella cheese.

Tortellini Alla Panna - 12.95
Tortellini in a cream sauce prosciutto, mushrooms, and peas.

*Bucatini Colorati - 12.50
Bucatini in a garlic olive oil sauce with broccoli, olives, roasted red bell peppers, white beans, and topped with feta cheese.

*Bucatini Alla Puttanesca - 12.50
Bucatini in a fresh tomato, basil, garlic olive oil with capers, and black olives.

*Penne Alla Zingara - 12.50
A spicy red sauce with olives, peppers, mushrooms, and pepperocini over penne.  Topped with melted mozzarella.

 

back to top
Pollo
Chicken served with soup or salad, side of pasta, and garlic bread.

Karma’s Favorite - 14.00
Chicken breast in a rosemary cream sauce topped with prosciutto, spinach, and cheese.

Pollo Alla Gregorio (Greg’s Favorite) - 14.00
Chicken cutlet topped with Arrabbiata sauce, mozzarella, bacon, and mushrooms in a spicy red sauce.

Pollo Elegante - 14.00
Chicken breast sautéed in Marsala wine with mushrooms, cream, and a splash of cognac.

Pollo Alla Cacciatore - 14.00
Chicken breast with mushrooms, peppers, white wine, and tomatoes.

Pollo Con Broccoli - 14.00
Chicken breast topped with cheese and broccoli in a white wine and cream sauce.

Pollo Saporito - 14.00
Chicken breast with white wine, artichokes, and mushrooms, in a red sauce with a splash of cream.

Pollo Firenze - 14.00
Chicken and fettuccine in cream sauce with spinach

Eliza’s Favorite - 14.00
Chicken cutlet in a garlic and olive oil sauce with feta, spinach, and white beans.
(Substitute Shrimp for chicken - 14.50)

Pollo Alla Roberts (Bob’s Favorite) - 14.00
Chicken breast in a wine cream sauce. Topped with asparagus and three melted cheeses.

Pollo Alla Parmigiana - 14.00
Lightly breaded chicken cutlet topped with red sauce and mozzarella.

Pollo Bolgnese - 14.00
Lightly breaded chicken cutlet topped with prosciutto and mozzarella cheese in a cream sauce.

Pollo Al Pomodoro - 14.00
Chicken in a fresh tomato sauce with garlic and basil over pappardelle pasta.

Pollo Pepperoni - 12.50
Chicken in a cream sauce with green chilies, corn, and roasted bell peppers.

Pollo Alla Romana - 14.00
Sautéed chicken breast with prosciutto, artichoke hearts, and roasted red bell peppers tossed with bucatini in a cream sauce.

 

back to top
Pesce
Fish served with soup or salad, side of pasta and garlic bread.

Gamberi Rossi - 14.95
Sautéed Shrimp in a tomato wine sauce.

Gamberi & Cozze Alla Franco - 15.50
Shrimp and mussels in a brandy tomato cream sauce with capers, over spaghetti.

Scampi - 14.95
Large shrimp in a garlic butter and wine sauce

Spaghetti Alla Pescatore - 15.50
Fisherman style with mussels, shrimp, and chunks of fish in a red sauce.

Gamberi Al Pomodoro Fresco - 14.95
Shrimp in a fresh tomato sauce with garlic and basil over pappardelle.

Seafood Ravioli - 15.50
Seafood ravioli’s in a lemon pepper cream sauce with shrimp.

 

back to top
Buffalo
The healthy choice! Buffalo served with soup or salad, side of pasta, and garlic bread.

Buffalo All Jordano - 15.50
Buffalo scaloppine in a mustard, cognac cream sauce with mushrooms.

Buffalo Alla Cacciatore - 15.50
Buffalo scaloppine served in a red sauce with wine, mushroom, wine, oregano and tomato.

Buffalo Pizzalola - 15.50
Buffalo with olives, mushrooms, wine, oregano and tomato.

Buffalo Parmigiana - 15.50
Buffalo cutlet topped with sauce and mozzarella

Buffalo Royal - 15.50
Buffalo scaloppine in a delicate cream sauce with mushrooms and a splash of cognac.

Buffalo Marsala - 15.50
Buffalo scaloppine in a semi-sweet wine sauce with mushrooms and a splash of cognac.

Buffalo Bolognese - 15.50
Buffalo cutlet topped with prosciutto and mozzarella cheese in a cream sauce.

 

*Vegetarian Dishes
Gluten Free Available - 1.50

Split Charge - 3.00

 

back to top
Sides

Side Salad or Soup - 3.50
Bowl of Soup - 5.00
Side of Meatballs or Sausages (2) - 4.00
Add Chicken - 4.00
Add Shrimp - 5.00
Add Buffalo - 5.00

Beverages

Soft drinks - 2.25
Hot tea - 2.25
Coffee - 2.25
Cappuccino - 3.50
Espresso - 2.25
San Pellegrino - 3.00